Are you ready to take your seafood game to the next level? If you’re anything like me, the thought of crispy, golden-brown shrimp or perfectly cooked fish fillets makes your mouth water. With the air fryer taking kitchens by storm, I felt inspired to create this post. I wanted to share some delicious seafood recipes that will satisfy your cravings while keeping things simple and healthy.
This collection is perfect for seafood lovers and anyone looking to shake up their dinner routine. If you enjoy quick, easy meals that deliver on flavor and texture, you’re in for a treat. You don’t need to be a professional chef to whip up these dishes. All you need is your trusty air fryer and a desire to indulge in some tasty seafood.
What can you expect from this post? I’ve pulled together 25 air fryer seafood recipes that are not only crispy but also downright delicious. From shrimp tacos to crispy calamari, these recipes will make your taste buds dance. You’ll find step-by-step instructions for each dish, so you can confidently recreate them at home.
Get ready to impress your friends and family with meals that look like they came from a restaurant. Let’s dive into these flavorful recipes, perfect for weeknight dinners, weekend gatherings, or any time you want to treat yourself to something special. So, grab your air fryer, and let’s get cooking!
1. Crispy Air Fryer Salmon
Enjoy the crispy delight of air fryer salmon that not only satisfies your cravings but also supports your health goals. Imagine savoring a perfectly marinated salmon fillet, infused with a sweet and savory blend of soy sauce, honey, and garlic. In just 10 minutes, you can achieve that irresistible crispy skin, all while keeping the dish light and healthy. Air frying lets you indulge in delicious salmon without the guilt of excess oil.
This recipe is perfect for a quick weeknight dinner or a weekend treat. It’s simple and requires only a handful of ingredients. Plus, the flavor is out of this world! Let’s dive into how to make this crispy air fryer salmon.
Overview:
– Servings: 2
– Prep Time: 5 minutes
– Cook Time: 10 minutes
– Total Time: 15 minutes
– Calories: 280
Nutrition Information:
Calories: 280, Protein: 25g, Fat: 17g, Carbs: 7g
Ingredients:
– 2 salmon fillets
– 2 tablespoons soy sauce
– 1 tablespoon honey
– 1 clove garlic, minced
– Salt and pepper to taste
Instructions:
1. Preheat your air fryer to 400°F (200°C).
2. In a small bowl, whisk together soy sauce, honey, minced garlic, salt, and pepper.
3. Marinate the salmon fillets in this mixture for at least 15 minutes to absorb the flavors.
4. Place the marinated fillets in the air fryer basket, skin side down.
5. Cook for 10 minutes or until the salmon flakes easily with a fork.
For an extra crunchy finish, broil the salmon for a minute after air frying. Remember to avoid overcrowding the air fryer for even cooking. This dish is not just a meal; it’s a flavorful experience that leaves you feeling satisfied without compromising your health.
Tips:
– Marinate longer for deeper flavor.
– Pair with veggies for a full meal.
– Garnish with fresh herbs for freshness.
– Store leftovers in the fridge for quick lunches.
Crispy Air Fryer Salmon
Editor’s Choice
Air Fryer Cookbook: 600 Effortless Air Fryer Recipes for Beginners and A…
Amazon$12.90
Air Fryer Silicone Liners Square 2 Pack 7.1 Inch Airfryer Liners 4-7 QT …
Amazon$8.66
Alpha Grillers Meat Thermometer Digital – Instant Read Food Thermometer …
AmazonEUR 13.812. Healthy Air Fryer Shrimp Tacos
Get ready to enjoy a flavorful and healthy treat with these air fryer shrimp tacos! They are not only delicious but also light on calories, making them a perfect option for any meal. Picture juicy shrimp, marinated with spices, tucked into warm corn tortillas. Top them off with creamy avocado, fresh cilantro, and a zesty lime crema. You’ll love how easy they are to prepare, whether for a cozy dinner or a lively party.
Let’s dive into the details! This recipe serves four people and takes just 23 minutes from start to finish. It’s a great choice for meal prep too, giving you tasty leftovers for lunch. Plus, with only 260 calories per serving, you can enjoy a satisfying meal without any guilt.
Ingredients:
– 1 lb shrimp, peeled and deveined
– 1 tablespoon olive oil
– 1 teaspoon chili powder
– 1 teaspoon cumin
– Salt and pepper to taste
– 8 corn tortillas
– 1 avocado, sliced
– Fresh cilantro for garnish
– Lime wedges for serving
Instructions:
1. Preheat your air fryer to 400°F (200°C).
2. In a bowl, combine the shrimp, olive oil, chili powder, cumin, salt, and pepper. Toss well to coat.
3. Arrange the shrimp in a single layer in the air fryer basket.
4. Cook for 6-8 minutes, shaking the basket halfway through for even cooking.
5. Serve the shrimp in corn tortillas topped with avocado slices, cilantro, and a squeeze of lime.
For an extra kick, try adding pickled onions or a spicy slaw! These shrimp tacos are sure to impress everyone at the table. Enjoy your cooking adventure!
Fun fact: Air fryer shrimp tacos use up to 70% less oil than deep-fried versions, while still delivering crispy shrimp. They’re easy to prep, and a quick marinate plus avocado crema keeps weeknights tasty and light. Perfect for a cozy dinner or party spread.
Healthy Air Fryer Shrimp Tacos
Editor’s Choice
Cosori 9-in-1 TurboBlaze Air Fryer 6 Qt, Premium Ceramic Coating, 90°–45…
AmazonGBP 67.46
365 by Whole Foods Market, Organic White Corn Tortilla Chips Thin and Cr…
AmazonCheck Price
3. Lemon Garlic Air Fryer Tilapia
Discover the joy of cooking with Lemon Garlic Air Fryer Tilapia! This dish brings together flaky tilapia fillets, bright lemon, and aromatic garlic for a meal that’s as easy to make as it is delicious. Perfect for busy weeknights, this recipe will satisfy your cravings for something healthy and flavorful. The air fryer works wonders here, keeping the fish tender while giving it that delightful crispy exterior. Imagine serving this with your favorite sides for a quick, nutritious dinner!
Ready to get cooking? Here’s what you need to know. This recipe takes just 15 minutes from start to finish, making it a winner for meal prep or a last-minute dinner. Plus, it’s packed with protein and low in carbs. You can easily adjust the seasoning to match your taste. A squeeze of fresh lemon juice right before serving adds a bright finish.
Ingredients:
– 2 tilapia fillets
– 2 tablespoons olive oil
– 1 lemon, juiced and zested
– 2 cloves garlic, minced
– Salt and pepper to taste
Instructions:
1. Preheat your air fryer to 380°F (190°C).
2. In a bowl, whisk together the olive oil, lemon juice, lemon zest, garlic, salt, and pepper.
3. Coat the tilapia fillets evenly in the mixture.
4. Place the fillets in the air fryer basket in a single layer.
5. Cook for about 10 minutes, or until the fish flakes easily with a fork.
For an extra touch, serve your tilapia with a lemon wedge and sprinkle fresh parsley on top. This simple yet delicious dish is sure to impress anyone at your dinner table!
Lemon Garlic Air Fryer Tilapia
Editor’s Choice
Cosori 9-in-1 TurboBlaze Air Fryer 6 Qt, Premium Ceramic Coating, 90°–45…
Amazon$89.93
YARRAMATE 16oz/470ml Glass Olive Oil Sprayer for Cooking with Stickers, …
Amazon$8.994. Air Fryer Coconut Shrimp
Craving something crispy and delicious? Look no further than air fryer coconut shrimp! These tasty bites are not only easy to make but also healthier than traditional frying methods. Imagine the crunch of shredded coconut paired with succulent shrimp, bringing a taste of the tropics right to your kitchen. Whether you serve them as a fun appetizer or a delightful main dish, they will surely impress your friends and family. Pair them with a sweet chili sauce for a burst of flavor, and watch them vanish from the table!
Overview:
– Servings: 4
– Prep Time: 15 minutes
– Cook Time: 10 minutes
– Total Time: 25 minutes
– Calories: 330
Nutrition Information:
Calories: 330, Protein: 20g, Fat: 16g, Carbs: 32g
Ingredients:
– 1 lb large shrimp, peeled and deveined
– 1/2 cup all-purpose flour
– 2 eggs, beaten
– 1 cup shredded coconut
– Salt and pepper to taste
Instructions:
1. Start by preheating your air fryer to 400°F (200°C).
2. Set up a dredging station: Place flour in one bowl, beaten eggs in another, and shredded coconut in a third.
3. Take each shrimp and dip it in the flour first, then the egg, and finally coat it with shredded coconut.
4. Arrange the shrimp in a single layer in the air fryer basket.
5. Cook for 8-10 minutes, flipping halfway through, until they are golden brown and crispy.
Serve these delightful shrimp with a side of sweet chili sauce. This dish is perfect for impressing guests at a party or simply treating yourself to a delicious meal at home. Enjoy the crunch and flavor with every bite!
Air Fryer Coconut Shrimp
Editor’s Choice
Cosori 9-in-1 TurboBlaze Air Fryer 6 Qt, Premium Ceramic Coating, 90°–45…
Amazon$89.93
365 by Whole Foods Market, Organic Shredded Coconut, 8 Ounce
Amazon$3.99
5. Spicy Air Fryer Fish Tacos
Spicy air fryer fish tacos are the perfect answer to your craving for something bold and exciting. If you love a bit of heat in your meals, these tacos will delight your taste buds. They feature flaky white fish fillets seasoned with a zesty mix of chili powder, cumin, and fresh lime juice. The air fryer makes cooking a breeze, getting dinner on the table in just minutes. Pair these tacos with creamy avocado and crunchy slaw for a flavor explosion that balances everything beautifully.
Not only are these tacos easy to make, but they also fit well into a busy lifestyle. You can prep everything in about 10 minutes, and they cook in only 8. This means you can enjoy a tasty dinner without spending hours in the kitchen. Plus, using the air fryer cuts down on mess and oil, making it a healthier option. It’s a win-win!
Recipe Overview:
– Servings: 4
– Prep Time: 10 minutes
– Cook Time: 8 minutes
– Total Time: 18 minutes
– Calories: 280
Nutrition Information:
Calories: 280, Protein: 24g, Fat: 12g, Carbs: 28g
Ingredients:
– 1 lb white fish (like cod or haddock)
– 1 tablespoon chili powder
– 1 teaspoon cumin
– Juice of 1 lime
– Salt and pepper to taste
– 8 corn tortillas
– Toppings: avocado, cilantro, shredded cabbage
Instructions:
1. Preheat your air fryer to 400°F (200°C).
2. In a bowl, season the fish with chili powder, cumin, lime juice, salt, and pepper.
3. Cut the fish into strips and place them in the air fryer basket.
4. Cook for 6-8 minutes until the fish is flaky and cooked through.
5. Serve the fish in corn tortillas and add your favorite toppings.
Don’t forget to drizzle some spicy mayo or squeeze extra lime for a kick! Enjoy your delicious fish tacos that are sure to impress.
Spicy Air Fryer Fish Tacos
Editor’s Choice
Taco Holders Set of 6, Taco Stand, Stainless Steel Taco Holder, with Eas…
Amazon$9.986. Garlic Butter Air Fryer Scallops
Indulge in the savory delight of Garlic Butter Air Fryer Scallops that are not only luxurious but also simple to whip up. These tender scallops shine with the rich flavors of garlic and butter, enhancing their natural sweetness. When cooked in the air fryer, they get a crispy golden crust while staying juicy inside. It’s the perfect dish for a romantic date night or any special gathering.
Making these scallops is quick and rewarding. In just 16 minutes, you can serve a dish that looks and tastes gourmet. Let’s break down the essential details to get you started.
Overview:
– Servings: 2
– Prep Time: 10 minutes
– Cook Time: 6 minutes
– Total Time: 16 minutes
– Calories: 250
Nutrition Information:
– Calories: 250
– Protein: 19g
– Fat: 18g
– Carbs: 4g
Ingredients:
– 1 lb sea scallops
– 2 tablespoons butter, melted
– 3 cloves garlic, minced
– Salt and pepper to taste
Instructions:
1. Preheat your air fryer to 400°F (200°C).
2. In a mixing bowl, combine the melted butter, minced garlic, salt, and pepper.
3. Toss the scallops in the butter mixture until they are evenly coated.
4. Arrange the scallops in the air fryer basket. Cook for about 6 minutes, flipping halfway through for even cooking.
5. Serve them hot, garnished with a sprinkle of fresh parsley. For an extra zing, add lemon wedges to squeeze over the scallops.
These delightful scallops are sure to impress. Enjoy the crispy texture combined with the rich garlic flavor, making every bite a treat. Perfect for impressing guests or treating yourself, this dish brings restaurant-quality dining to your home kitchen.
Garlic Butter Air Fryer Scallops
Editor’s Choice
Cosori 9-in-1 TurboBlaze Air Fryer 6 Qt, Premium Ceramic Coating, 90°–45…
Amazon$89.93
Kitessensu High Effective Garlic Press With Studs, Heavy Duty Garlic Min…
Amazon$11.997. Air Fryer Fish and Chips
Imagine enjoying crispy fish and chips without the guilt. With the air fryer, you can indulge in this classic dish healthily. You’ll get flaky fish fillets paired with golden, crunchy potato wedges. This recipe makes a delightful weeknight dinner that feels special yet simple.
The air fryer does an amazing job at creating that satisfying crunch. You’ll use far less oil compared to traditional frying, which means you can savor the flavors without the heaviness. Pair it with a homemade tartar sauce, and you’ll have a meal that feels indulgent but keeps it light!
Overview:
– Servings: 4
– Prep Time: 20 minutes
– Cook Time: 25 minutes
– Total Time: 45 minutes
– Calories: 410
Nutrition Information:
Calories: 410, Protein: 30g, Fat: 18g, Carbs: 37g
Ingredients:
– 4 white fish fillets (like cod or pollock)
– 2 cups potato wedges
– 1 cup breadcrumbs
– 1 egg, beaten
– Salt and pepper to taste
– Lemon wedges for serving
Instructions:
1. Preheat your air fryer to 400°F (200°C).
2. Season the potato wedges with salt and pepper. Place them in the air fryer basket and cook for 15 minutes.
3. While the potatoes cook, dip the fish fillets in the beaten egg and coat them with breadcrumbs.
4. After 15 minutes, add the fish fillets to the basket. Cook for another 10-12 minutes until golden and crispy.
5. Serve with lemon wedges and your favorite tartar sauce for an extra zing!
Make sure to shake the basket halfway through to ensure everything cooks evenly. Enjoy your healthier take on this beloved dish tonight!
Air Fryer Fish and Chips
Editor’s Choice
CHEFMAN Small, Compact Air Fryer Healthy Cooking, 2 Qt, Nonstick, User F…
Amazon$40.68
Progresso Bread Crumbs, Italian Style, Cooking Ingredient, 15 oz
Amazon$2.368. Pesto Air Fryer Shrimp
Transform your dinner with Pesto Air Fryer Shrimp. This dish is not just quick; it’s bursting with flavor. Imagine juicy shrimp, marinated in vibrant pesto sauce, cooking to perfection in your air fryer. Whether you serve them as a tasty appetizer or as the star of your main course, these shrimp make healthy eating enjoyable. Pair them with zucchini noodles or a fresh salad for a delightful and complete meal.
Ready to get started? Let’s make it easy! Gather your ingredients and follow these simple steps to create a dish that impresses.
Ingredients:
– 1 lb shrimp, peeled and deveined
– 1/4 cup pesto sauce
– Salt and pepper, to taste
Instructions:
1. Preheat your air fryer to 400°F (200°C).
2. In a bowl, mix the shrimp with pesto, salt, and pepper until well coated.
3. Spread the shrimp in a single layer in the air fryer basket.
4. Cook for 6-8 minutes, shaking the basket halfway through for even cooking.
5. Serve the shrimp hot, topped with freshly grated Parmesan if you’d like, alongside gluten-free pasta or a crisp salad.
This recipe is not just about taste; it’s also about convenience. You can whip it up in under 20 minutes! Plus, it’s packed with healthy fats from the pesto, making it a guilt-free way to enjoy a seafood favorite.
Next time you’re in a rush but want something special, remember this Pesto Air Fryer Shrimp recipe. It’s sure to become a go-to in your kitchen!
Pesto Air Fryer Shrimp
Editor’s Choice
Filippo Berio Pesto, Organic Classic Basil, 6.7 Ounce Glass Jar, Gluten …
AmazonCheck Price9. Cajun Air Fryer Catfish
Experience the bold flavors of the bayou with this Cajun Air Fryer Catfish. This dish brings the taste of Louisiana right to your kitchen. With a zesty Cajun seasoning, each bite offers a satisfying crunch on the outside and tender, flaky fish on the inside. Paired with a creamy remoulade, it transforms a simple weeknight dinner into an exciting culinary adventure. Plus, it’s quick and easy to make, perfect for busy nights when you want something delicious.
To whip up this Cajun delight, start by gathering your ingredients. You’ll need just a few simple items, making it budget-friendly, too. This recipe serves two, ideal for a cozy meal or a date night at home. Let’s break down the steps so you can enjoy this tasty dish in under 30 minutes!
Ingredients:
– 2 catfish fillets
– 2 tablespoons Cajun seasoning
– 1 tablespoon olive oil
– Salt and pepper to taste
Instructions:
1. Preheat your air fryer to 380°F (190°C).
2. Coat the catfish fillets with olive oil.
3. Sprinkle the Cajun seasoning, salt, and pepper evenly over the fillets.
4. Place the seasoned fillets in the air fryer basket.
5. Cook for 12 minutes, flipping halfway through to ensure even cooking.
6. Serve hot with a tangy remoulade sauce for dipping.
Feel free to adjust the spice level to suit your taste! This dish is not only flavorful but also a healthy option, with around 340 calories per serving. Enjoy this crispy Cajun catfish and bring a little Southern flair to your dinner table tonight!
Cajun Air Fryer Catfish
Editor’s Choice
Emeril Lagasse Extra Large French Door Air Fryer Toaster Oven Combo, 24 …
Amazon$199.99
Slap Ya Mama Cajun Seasoning from Louisiana, Hot Blend, No MSG and Koshe…
Amazon$7.0010. Teriyaki Air Fryer Shrimp Skewers
Get ready to impress your friends and family with Teriyaki Air Fryer Shrimp Skewers! These delicious skewers combine a sweet and savory marinade that transforms ordinary shrimp into a star dish. Whether you’re hosting a barbecue or just need a quick weeknight meal, these skewers cook up perfectly in your air fryer. The result? Tender shrimp with a beautiful char and mouthwatering flavor that everyone will love.
Let’s break down how to make these tasty skewers. The preparation is simple and quick, taking just 15 minutes of prep time and 8 minutes of cooking. Plus, with only 240 calories per serving, they fit nicely into a healthy diet. You can serve them as an appetizer or pair them with steamed veggies or rice for a complete meal.
Ingredients:
– 1 lb shrimp, peeled and deveined
– 1/4 cup teriyaki sauce (homemade or store-bought)
– Skewers (if using wooden skewers, soak them in water first)
– Sesame seeds for garnish
Instructions:
1. Preheat your air fryer to 400°F (200°C).
2. In a mixing bowl, toss the shrimp in the teriyaki sauce until well coated.
3. Carefully thread the shrimp onto the skewers, leaving a little space between each piece.
4. Place the skewers in the air fryer basket. Cook for 6-8 minutes, flipping halfway through for even cooking.
5. Once cooked, garnish with sesame seeds before serving.
These Teriyaki Shrimp Skewers are not only easy to make, but they also bring a splash of flavor to your table. Enjoy a delightful dish that’s sure to be a hit every time!
Quick Tips:
– Use fresh shrimp for the best texture.
– Experiment with different marinades like garlic or chili for a twist.
– Serve with a dipping sauce for extra flavor.
– Consider adding vegetables like bell peppers or zucchini to the skewers for a colorful presentation.
Teriyaki Air Fryer Shrimp Skewers
Editor’s Choice
2025 New Air Fryer Grill Skewer Rack, Stainless Steel BBQ Kabob Set, 30 …
Amazon$9.99
365 by Whole Foods Market, Organic Teriyaki Sauce, 10 Ounce
AmazonCheck Price11. Air Fryer Crab Cakes
Craving a seafood delight that’s both healthy and delicious? Try these irresistible air fryer crab cakes! They’re golden, crispy, and packed with flavor, making them the perfect choice for an appetizer or a satisfying main course. With lump crab meat, fresh herbs, and just the right spices, these cakes are sure to impress your family and friends. Don’t forget to whip up a zesty lemon garlic aioli for dipping—it elevates the dish to a whole new level!
Here’s how you can make these tasty crab cakes at home, all while keeping things simple and fun. You’ll be amazed at how easy it is to enjoy a restaurant-quality meal right in your own kitchen. Plus, using the air fryer means you can indulge without the guilt, as they’re much lighter than traditional fried options.
Ingredients:
– 1 lb lump crab meat
– 1/4 cup breadcrumbs
– 1 egg, beaten
– 2 tablespoons mayonnaise
– 1 tablespoon Dijon mustard
– 1 teaspoon Worcestershire sauce
– Salt and pepper to taste
Instructions:
1. Preheat your air fryer to 375°F (190°C).
2. In a mixing bowl, combine the crab meat, breadcrumbs, beaten egg, mayonnaise, Dijon mustard, Worcestershire sauce, and a pinch of salt and pepper. Mix well until everything is evenly combined.
3. Shape the mixture into small crab cakes, about 2-3 inches wide.
4. Place the crab cakes in the air fryer basket in a single layer, making sure not to overcrowd them. Cook for 10-12 minutes, flipping halfway through, until they are golden brown and crispy.
5. Serve warm with a side of lemon garlic aioli for a refreshing dip.
Pro tip: Chill the crab cakes in the refrigerator for about 30 minutes before air frying. This step helps them hold their shape better during cooking. Enjoy your crispy crab cakes, and watch them disappear at the dinner table!
Air Fryer Crab Cakes
Editor’s Choice
Cosori 9-in-1 TurboBlaze Air Fryer 6 Qt, Premium Ceramic Coating, 90°–45…
Amazon$89.93
Bumble Bee Lump Crab Meat, 6 oz Can – 14g Protein & 1g Carb Per Serving …
Amazon$5.4812. Air Fryer Mahi Mahi
Are you looking for a quick and tasty dinner option? This air fryer mahi mahi is your answer. It’s flaky, flavorful, and perfect for those busy weeknights when you want something healthy and satisfying. With a simple seasoning of lemon, garlic, and paprika, this dish delivers a delicious crust while keeping the fish tender and moist inside. Mahi mahi is not only delicious but also packed with lean protein, making it a smart choice if you’re watching your weight.
Let’s get cooking! Here’s everything you need for a delightful meal that’s ready in just 20 minutes.
Overview:
– Servings: 2
– Prep Time: 10 minutes
– Cook Time: 10 minutes
– Total Time: 20 minutes
– Calories per serving: 230
Nutrition Information:
Calories: 230
Protein: 30g
Fat: 10g
Carbs: 4g
Ingredients:
– 2 mahi mahi fillets
– 2 tablespoons olive oil
– Juice of 1 lemon
– 1 teaspoon paprika
– Salt and pepper to taste
Instructions:
1. Preheat your air fryer to 400°F (200°C).
2. In a bowl, whisk together the olive oil, lemon juice, paprika, salt, and pepper.
3. Coat the mahi mahi fillets evenly with the marinade.
4. Place the fillets in the air fryer basket. Cook for 8-10 minutes until the fish is fully cooked and flakes easily with a fork.
5. Serve with your favorite side of vegetables or a refreshing salad for a complete meal.
For an added burst of flavor, try pairing this dish with a zesty mango salsa. It’s a perfect match that brightens up your plate!
• Preheat your air fryer for best results.
• Use fresh lemon juice for brightness.
• Try adding herbs like parsley for extra flavor.
• Serve with a light salad for a balanced meal.
Fun fact: Air frying uses up to 75% less fat than deep frying, while delivering a crispy crust. Pair it with mahi mahi and lemon-garlic paprika, and you have a lean protein win for weight loss in air fryer seafood recipes.
Air Fryer Mahi Mahi
Editor’s Choice
Cosori 9-in-1 TurboBlaze Air Fryer 6 Qt, Premium Ceramic Coating, 90°–45…
Amazon$89.93
YARRAMATE 16oz/470ml Glass Olive Oil Sprayer for Cooking with Stickers, …
Amazon$8.99
13. Garlic Parmesan Air Fryer Shrimp
Dive into a plate of deliciousness with these Garlic Parmesan Air Fryer Shrimp. This dish packs a punch of flavor and is incredibly easy to whip up. Imagine juicy shrimp coated in a savory blend of garlic and parmesan cheese, cooked to golden perfection in your air fryer. Whether you’re looking for a quick appetizer or a light main course, this dish pairs wonderfully with pasta or a fresh salad. And the best part? It’s low-carb, making it a great choice for your healthy eating goals.
Ready to make this tasty treat? Let’s get started! Here’s what you’ll need:
Ingredients:
– 1 lb shrimp, peeled and deveined
– 1/2 cup grated parmesan cheese
– 3 cloves garlic, minced
– 2 tablespoons olive oil
– Salt and pepper to taste
Instructions:
1. Preheat your air fryer to 400°F (200°C).
2. In a mixing bowl, combine the shrimp with olive oil, minced garlic, parmesan cheese, salt, and pepper. Make sure each shrimp is well-coated for maximum flavor.
3. Arrange the shrimp in a single layer in the air fryer basket. This helps them cook evenly.
4. Air fry for 6-8 minutes, shaking the basket halfway through to promote even crispiness.
5. Once they are nice and golden, serve them hot, garnished with fresh parsley for a pop of color.
For an extra cheesy finish, sprinkle a bit more parmesan just before they finish cooking. Enjoy these shrimp as part of a vibrant meal that will impress your family and friends!
• Coat shrimp evenly for the best flavor
• Use fresh garlic for a stronger taste
• Shake the basket for even cooking
• Serve with lemon wedges for a zesty kick
Garlic Parmesan Air Fryer Shrimp
Editor’s Choice
Cosori 9-in-1 TurboBlaze Air Fryer 6 Qt, Premium Ceramic Coating, 90°–45…
AmazonEUR 77.74
Kraft Grated Parmesan Cheese – 4.5 lb. container
AmazonCheck Price14. Air Fryer Seafood Paella
Dive into the flavors of Spain with a delightful air fryer seafood paella. This dish combines juicy shrimp and tender mussels with creamy Arborio rice. Cooking it in the air fryer means you’ll spend less time in the kitchen while still enjoying that authentic taste and texture. It’s a fantastic choice for impressing guests or treating yourself during a cozy night in.
This easy recipe serves four and takes just 45 minutes from prep to plate. With only 400 calories per serving, it’s a guilt-free indulgence that doesn’t skimp on flavor.
Overview:
– Servings: 4
– Prep Time: 15 minutes
– Cook Time: 30 minutes
– Total Time: 45 minutes
– Calories: 400
Nutrition Information:
Calories: 400, Protein: 30g, Fat: 14g, Carbs: 42g
Ingredients:
– 1 cup Arborio rice
– 2 cups seafood stock
– 1 lb shrimp, peeled and deveined
– 1 cup mussels
– 1/2 cup peas
– 1 teaspoon saffron
– 1 tablespoon olive oil
– Salt and pepper to taste
Instructions:
1. In a large bowl, combine the rice, seafood stock, saffron, and olive oil. Stir well to mix everything together.
2. Transfer this mixture into the air fryer basket, spreading it evenly.
3. Cook at 350°F (180°C) for 20 minutes, stirring halfway to ensure even cooking.
4. Add the shrimp, mussels, peas, and season with salt and pepper. Cook for another 10 minutes until the seafood is cooked through.
5. Fluff the paella with a fork and serve warm.
Don’t forget to garnish with fresh parsley and lemon wedges for a burst of color and flavor. You’ll love how this dish not only looks but also tastes, making it a standout meal any night of the week! Enjoy your culinary journey to Spain right from your kitchen!
Air Fryer Seafood Paella
Editor’s Choice
Air Fryer Cookbook: 600 Effortless Air Fryer Recipes for Beginners and A…
Amazon$12.90
Zaran Saffron, Superior Saffron Threads (Super Negin) Premium grade Saff…
Amazon$15.95
RiceSelect Arborio Rice for Italian Risotto, Premium Gluten-Free Rice, N…
Amazon$5.9915. Air Fryer Lobster Tails
Treat yourself to a culinary delight with air fryer lobster tails! These tender, succulent tails are not only easy to make but also deliver a restaurant-quality experience right in your kitchen. Imagine impressing your guests with a dish that boasts a golden, crispy exterior while remaining juicy inside. Perfect for special occasions or a cozy date night, this recipe is a fantastic way to elevate your seafood game.
Let’s dive into how you can whip up these mouthwatering lobster tails. Start by gathering your ingredients and prepping your air fryer. This dish takes minimal time and effort, making it accessible even for novice cooks. Plus, cooking lobster in an air fryer means you get that delightful crunch without the need for heavy frying oils.
Overview:
– Servings: 2
– Prep Time: 10 minutes
– Cook Time: 12 minutes
– Total Time: 22 minutes
– Calories: 340
Nutrition Information:
Calories: 340, Protein: 30g, Fat: 20g, Carbs: 2g
Ingredients:
– 2 lobster tails, halved lengthwise
– 4 tablespoons butter, melted
– 2 cloves garlic, minced
– Salt and pepper to taste
Instructions:
1. Preheat your air fryer to 380°F (190°C).
2. In a small bowl, mix the melted butter with minced garlic, salt, and pepper.
3. Brush the lobster tail meat generously with the butter mixture.
4. Place the tails in the air fryer basket, ensuring the meat side is facing up.
5. Cook for 10-12 minutes, or until the lobster is opaque and cooked through.
Serve your lobster tails with a little extra melted butter for dipping. Garnish with fresh herbs like parsley or dill to add a gourmet touch. Enjoy this delectable dish that’s sure to impress!
Tips for Success:
– Use fresh lobster for the best flavor.
– Adjust seasoning to fit your taste preferences.
– Experiment with different herbs for unique flavors.
– Serve with a side salad for a complete meal.
Now you’re ready to enjoy a delicious seafood experience with air fryer lobster tails!
Air Fryer Lobster Tails
Editor’s Choice
Cosori 9-in-1 TurboBlaze Air Fryer 6 Qt, Premium Ceramic Coating, 90°–45…
Amazon$89.93
Lobster and Crayfish Recipes: The Lobster-Tail Cookbook for Every Kitchen
Amazon$0.00
Crab & Butter Sauce Bundle, Cajun Sauce, Country Boil, Butter Sauce, Sea…
AmazonCheck Price16. Air Fryer Stuffed Clams
Discover the delightful taste of the ocean with Air Fryer Stuffed Clams. These clams are not just food; they’re a savory experience. Imagine the crispy topping, infused with herbs and spices, giving each bite a burst of flavor. This dish is perfect for impressing guests at your next gathering or simply treating yourself to a gourmet meal at home. Plus, they’re quick to make, allowing you to dive right into enjoying them!
Let’s break down how you can create this scrumptious dish in just 25 minutes. It’s easy enough for beginners, yet delicious enough to wow seasoned cooks. You’ll love the way the air fryer makes the clams crisp without excess oil, keeping things healthy while maintaining that rich, seafood flavor.
Preparation Overview:
– Servings: 4
– Prep Time: 15 minutes
– Cook Time: 10 minutes
– Total Time: 25 minutes
– Calories: 200
Nutrition Information:
Calories: 200
Protein: 15g
Fat: 9g
Carbs: 18g
Ingredients:
– 12 large clams, cleaned
– 1 cup breadcrumbs
– 1/4 cup parmesan cheese
– 2 tablespoons parsley, chopped
– 2 tablespoons melted butter
– Salt and pepper to taste
Instructions:
1. Preheat your air fryer to 350°F (175°C).
2. In a mixing bowl, combine the breadcrumbs, parmesan cheese, parsley, melted butter, salt, and pepper. This mixture is your secret to tasty stuffing.
3. Generously stuff the clam shells with your breadcrumb mixture.
4. Carefully place the stuffed clams in the air fryer basket.
5. Cook for about 10 minutes, or until they turn golden brown.
Finish your dish with a squeeze of fresh lemon and a sprinkle of parsley for brightness. Enjoy the crunch and the rich flavors of these stuffed clams—perfect for any seafood lover! These clams are a fun way to elevate your dinner and impress your friends.
• Prep ingredients ahead to save time.
• Experiment with spices like garlic powder for added flavor.
• Serve with dipping sauce for a gourmet touch.
• Pair with a crisp salad for a complete meal.
❝ Fun fact: Air fryer seafood recipes show up to 80% less oil than deep-frying, keeping clams crisp without the grease. In minutes, you can serve a gourmet, crowd-pleasing starter that fits weight-loss goals. ❞
Air Fryer Stuffed Clams
Editor’s Choice
Cosori 9-in-1 TurboBlaze Air Fryer 6 Qt, Premium Ceramic Coating, 90°–45…
Amazon$89.93
Air Fryer Silicone Liners Square 2 Pack 7.1 Inch Airfryer Liners 4-7 QT …
Amazon$8.6617. Air Fryer Fish Curry
Dive into the delightful world of air fryer fish curry! This dish combines the creamy goodness of coconut milk with the zesty kick of curry paste. Imagine tender white fish soaking up all these rich flavors. It’s not just tasty; it’s also a healthy option for busy weeknights. With the air fryer, you can whip up this dish in no time, making it easy to enjoy a homemade meal that feels special.
You’re going to love how quick this recipe is! In just 30 minutes, you can have a mouthwatering dish ready to serve. Pair it with rice or quinoa for a filling meal. Plus, the air fryer keeps the fish tender and juicy while giving it a slight crisp. Garnishing with fresh cilantro adds a pop of color and a burst of freshness, making each bite even better.
Ingredients:
– 1 lb white fish (like cod or tilapia)
– 1 can coconut milk
– 2 tablespoons curry paste
– 1 tablespoon olive oil
– Salt and pepper to taste
Instructions:
1. Preheat your air fryer to 400°F (200°C).
2. In a mixing bowl, combine the coconut milk, curry paste, olive oil, salt, and pepper.
3. Coat the white fish in the curry mixture, ensuring it’s well covered.
4. Place the fish in the air fryer basket and cook for 10-12 minutes, or until the fish flakes easily with a fork.
5. Serve hot, paired with rice or quinoa for a complete meal. Don’t forget to garnish with fresh cilantro!
This air fryer fish curry is perfect for a cozy dinner or impressing guests. Enjoy the incredible flavors without the fuss of traditional cooking methods!
Air Fryer Fish Curry
Editor’s Choice
18. Air Fryer Shrimp Fried Rice
Craving a quick and tasty dinner? Look no further than this Air Fryer Shrimp Fried Rice. It’s a one-pan wonder that brings together juicy shrimp, colorful veggies, and fluffy rice in just 25 minutes. Perfect for those busy weeknights, this dish is not only satisfying but also packed with nutrients. The air fryer gives your fried rice that delightful crispy texture without the fuss of traditional frying.
Want to whip this up? Here’s what you need:
Overview:
– Servings: 4
– Prep Time: 10 minutes
– Cook Time: 15 minutes
– Total Time: 25 minutes
– Calories: 420
Nutrition Information:
Calories: 420, Protein: 30g, Fat: 15g, Carbs: 45g
Ingredients:
– 1 lb shrimp, peeled and deveined
– 3 cups cooked rice (preferably day-old)
– 1 cup mixed vegetables (like peas and carrots)
– 2 eggs, beaten
– 2 tablespoons soy sauce
– Salt and pepper to taste
Instructions:
1. Preheat your air fryer to 400°F (200°C).
2. In a mixing bowl, combine the shrimp, cooked rice, mixed vegetables, beaten eggs, soy sauce, salt, and pepper.
3. Transfer the mixture into the air fryer basket. Cook for 10-12 minutes, stirring halfway through to ensure even cooking.
4. Once done, serve hot, garnished with green onions for a fresh touch.
Using day-old rice is key for achieving the best texture in your fried rice. It absorbs flavors better and won’t turn mushy. Enjoy your meal and the compliments that come with it!
• Use day-old rice for perfect texture
• Toss in your favorite veggies for extra nutrition
• Adjust soy sauce according to your taste
• Garnish with green onions for a fresh finish
Air Fryer Shrimp Fried Rice
Editor’s Choice
Cosori 9-in-1 TurboBlaze Air Fryer 6 Qt, Premium Ceramic Coating, 90°–45…
Amazon$89.93
CAROTE Silicone Cooking Utensils Set, Kitchen Utensils Set 10 Pcs for co…
Amazon$19.9919. Air Fryer Tuna Steaks
Experience the deliciousness of air fryer tuna steaks, a quick and healthy seafood option that’s full of flavor. These lean protein delights are easy to prepare and cook in just minutes. The air fryer seals in moisture while giving the outside a satisfying sear. Perfect for busy nights or when you’re craving something nutritious!
Here’s what you need to get started:
– Servings: 2
– Prep Time: 5 minutes
– Cook Time: 8 minutes
– Total Time: 13 minutes
– Calories: 270
Nutrition Information:
Calories: 270, Protein: 36g, Fat: 14g, Carbs: 0g
Ingredients:
– 2 tuna steaks
– 2 tablespoons olive oil
– Salt and pepper to taste
Instructions:
1. Preheat your air fryer to 400°F (200°C).
2. Brush the tuna steaks with olive oil. Season them generously with salt and pepper.
3. Place the seasoned tuna steaks in the air fryer basket.
4. Cook for 6 to 8 minutes, adjusting the time based on how well-done you like your steak.
5. Serve your tuna steaks with a fresh squeeze of lemon for added zing.
Pro Tip: For an extra flavor boost, marinate the tuna in soy sauce and ginger for about an hour before cooking. This can elevate your dish and impress your guests!
With these simple steps, you’ll enjoy a meal that’s not just tasty but also packed with nutrients. Air fryer tuna steaks are perfect for anyone looking to enjoy seafood in a healthy way, all while saving time in the kitchen. Serve them with a side salad or some roasted veggies for a complete meal!
Air Fryer Tuna Steaks
Editor’s Choice
Cosori 9-in-1 TurboBlaze Air Fryer 6 Qt, Premium Ceramic Coating, 90°–45…
AmazonGBP 67.46
YARRAMATE 16oz/470ml Glass Olive Oil Sprayer for Cooking with Stickers, …
Amazon$8.9920. Air Fryer Shrimp Scampi
Dive into a plate of Air Fryer Shrimp Scampi that fills your kitchen with the mouthwatering aroma of garlic and butter. This dish is a total crowd-pleaser, perfect for a quick weeknight meal or an elegant dinner with friends. The air fryer cooks the shrimp to tender perfection, locking in their juicy flavor. Pair it with pasta or some warm, crusty bread, and you’ll have a meal that’s both comforting and impressive.
Let’s get cooking! Here is what you’ll need for this delightful dish:
Ingredients:
– 1 lb shrimp, peeled and deveined
– 1/4 cup butter
– 5 cloves garlic, minced
– 1 tablespoon lemon juice
– Salt and pepper to taste
Instructions:
1. Preheat your air fryer to 400°F (200°C).
2. In a mixing bowl, combine the shrimp with melted butter, minced garlic, lemon juice, salt, and pepper. Toss well to coat.
3. Arrange the shrimp in a single layer in the air fryer basket for even cooking.
4. Air fry for 6-8 minutes, shaking the basket halfway through for that perfect crisp.
5. Serve right away, ideally over a bed of pasta or alongside some fresh bread to soak up that delicious sauce.
Want to spice things up? Add red pepper flakes for a kick! This shrimp scampi is not just a meal; it’s an experience that will have everyone at the table asking for seconds. Enjoy the delightful blend of flavors and the joy of cooking with your air fryer.
This dish is simple, quick, and a true delight for your taste buds. You’ll impress your family or guests without spending hours in the kitchen. So, gather your ingredients and get ready to enjoy a fantastic seafood meal that’s crispy, buttery, and bursting with flavor!
Air Fryer Shrimp Scampi
Editor’s Choice
Cosori 9-in-1 TurboBlaze Air Fryer 6 Qt, Premium Ceramic Coating, 90°–45…
Amazon$89.93
Kitessensu High Effective Garlic Press With Studs, Heavy Duty Garlic Min…
Amazon$11.9921. Air Fryer Sesame Ginger Salmon
Indulge in a flavor explosion with this Air Fryer Sesame Ginger Salmon. This dish is not just delicious; it’s also healthy and simple to prepare. The salmon fillets soak in a savory sesame ginger marinade, which gives them a delightful kick. When air-fried, they develop a crispy crust while the inside stays juicy and flaky. It’s perfect for a quick weeknight dinner or meal prep, and it pairs wonderfully with fluffy rice and fresh steamed vegetables.
Let’s dive into the recipe! In just 20 minutes, you can have a mouthwatering meal that impresses everyone around your table. Here’s how to make it:
Overview:
– Servings: 2
– Prep Time: 10 minutes
– Cook Time: 10 minutes
– Total Time: 20 minutes
– Calories: 320
Nutrition Information:
Calories: 320, Protein: 26g, Fat: 21g, Carbs: 6g
Ingredients:
– 2 salmon fillets
– 2 tablespoons soy sauce
– 1 tablespoon sesame oil
– 1 tablespoon ginger, minced
– Salt and pepper to taste
Instructions:
1. Preheat your air fryer to 400°F (200°C).
2. In a mixing bowl, combine the soy sauce, sesame oil, minced ginger, salt, and pepper.
3. Coat the salmon fillets with the marinade and allow them to sit for 15 minutes to absorb the flavors.
4. Place the marinated salmon fillets in the air fryer basket, skin side down.
5. Air fry for about 8-10 minutes, or until the salmon is cooked through and flakes easily with a fork.
Top your salmon with a sprinkle of sesame seeds and chopped green onions for that extra touch. Enjoy this dish that’s not only easy to make but also bursting with flavor. It’s a delightful way to enjoy a healthy meal any day of the week!
• Preheat your air fryer to ensure even cooking.
• Let the salmon marinate for deeper flavor.
• Serve with rice and veggies for a complete meal.
• Experiment with additional spices for a unique twist!
Air Fryer Sesame Ginger Salmon
Editor’s Choice
Cosori 9-in-1 TurboBlaze Air Fryer 6 Qt, Premium Ceramic Coating, 90°–45…
Amazon$89.93
La Tourangelle, Toasted Sesame Oil, Great for Cooking, Add to Noodles, S…
Amazon$9.97
22. Air Fryer Shrimp and Grits
Get ready to enjoy a delightful twist on a classic Southern favorite: Air Fryer Shrimp and Grits. This dish combines creamy, cheesy grits with perfectly air-fried shrimp, creating a comforting meal that feels fancy yet is easy to prepare. The blend of spices gives it a kick, making it perfect for cozy family dinners or special occasions at home.
Want to whip this up? It’s simple! You’ll spend about 20 minutes prepping and just 10 minutes cooking. The result? A dish that not only looks good but also tastes amazing. Plus, it packs in a healthy punch with around 380 calories per serving.
Here’s what you need:
Ingredients:
– 1 lb shrimp, peeled and deveined
– 1 cup grits
– 4 cups water
– 1/2 cup cheese (like cheddar or gouda)
– 2 tablespoons butter
– 1 tablespoon Cajun seasoning
– Salt and pepper to taste
Instructions:
1. Begin by cooking the grits according to the package instructions. Once they’re creamy, stir in the cheese and butter, then set them aside.
2. Preheat your air fryer to 400°F (200°C).
3. Season the shrimp with Cajun seasoning, salt, and pepper to taste.
4. Place the seasoned shrimp in the air fryer basket and cook for about 8 minutes, or until they are golden and cooked through.
5. Serve the shrimp over the cheesy grits and add chopped green onions on top for a burst of freshness.
This dish not only satisfies your cravings but also impresses your guests. Enjoy the blend of flavors and the ease of cooking with your air fryer! Perfect for any occasion, it’s a meal that will keep you coming back for more.
Air Fryer Shrimp and Grits
Editor’s Choice
Cosori 9-in-1 TurboBlaze Air Fryer 6 Qt, Premium Ceramic Coating, 90°–45…
Amazon$89.93
Badia Louisiana Cajun Seasoning, 23 oz – Bold & Spicy Creole Blend for M…
Amazon$11.6023. Air Fryer Fish Satay
Craving a taste of Southeast Asia? Look no further than these mouthwatering air fryer fish satays! Imagine marinated fish fillets, infused with a rich blend of spices and creamy coconut milk, skewered and cooked to crispy perfection. This dish is not only quick to prepare but also brings an exotic flair to your dinner table. Whether it’s a summer barbecue or a cozy family meal, these satays will surely impress.
Here’s how to make your own delightful air fryer fish satays. This recipe is straightforward, making it perfect for both beginner cooks and seasoned chefs. Plus, it’s a healthy option packed with protein! You can serve these tasty skewers with a side of peanut sauce for an authentic touch. Let’s dive into the details.
Recipe Overview:
– Servings: 4
– Prep Time: 15 minutes
– Cook Time: 10 minutes
– Total Time: 25 minutes
– Calories: 280
Nutrition Information:
Calories: 280, Protein: 25g, Fat: 14g, Carbs: 10g
Ingredients:
– 1 lb fish fillets (like salmon or tilapia)
– 1/4 cup coconut milk
– 2 tablespoons soy sauce
– 1 tablespoon curry powder
– Salt and pepper to taste
Instructions:
1. In a bowl, whisk together the coconut milk, soy sauce, curry powder, salt, and pepper.
2. Add the fish fillets to the marinade, ensuring they’re fully coated. Let them marinate for at least 30 minutes in the fridge.
3. Preheat your air fryer to 400°F (200°C).
4. Once marinated, thread the fish onto skewers.
5. Carefully place the skewers in the air fryer basket, cooking for 8-10 minutes or until the fish is crispy and cooked through.
Serve these delightful satays hot with a side of peanut sauce for dipping. Enjoy the burst of flavors each bite brings!
Tips for Perfect Fish Satays:
– Choose fresh fish for the best flavor and texture.
– Experiment with spices by adding garlic or ginger to your marinade.
– Skewer vegetables like bell peppers or onions alongside the fish for a colorful presentation.
– Use wooden skewers? Soak them in water for 30 minutes to prevent burning in the air fryer.
This recipe will not only satisfy your taste buds but also elevate your cooking game. Enjoy the crispy, flavorful bites and impress your family or guests with these delicious air fryer fish satays!
Air Fryer Fish Satay
Editor’s Choice
Cosori 9-in-1 TurboBlaze Air Fryer 6 Qt, Premium Ceramic Coating, 90°–45…
Amazon$89.93
HOPELF 12″ Natural Bamboo Skewers for BBQ，Appetiser，Fruit，Cocktail，Kabob…
Amazon$6.99
Thai Kitchen Gluten Free Unsweetened Coconut Milk, 13.66 fl oz (Pack of 12)
Amazon$10.6224. Air Fryer Baked Clams
Dive into the delicious world of air fryer baked clams! This dish is not only easy to make but also impresses your guests with its rich flavors and crispy texture. Picture clams topped with a zesty breadcrumb mixture that turns golden brown in the air fryer. They serve perfectly as an appetizer or a party snack that everyone will rave about!
Imagine biting into a clam that’s tender inside, with a crunchy topping that adds a burst of flavor. This dish is trending for good reason. It’s a delightful way to elevate your seafood game without spending hours in the kitchen.
Ready to make your own air fryer baked clams? Here’s how you can bring this tasty treat to your table. You don’t need fancy ingredients or complex cooking techniques. Just gather your items and follow these simple steps. This recipe is budget-friendly and great for family meals or gatherings.
Ingredients:
– 12 clams, cleaned
– 1 cup breadcrumbs
– 1/4 cup parmesan cheese
– 1 tablespoon parsley, chopped
– 2 tablespoons melted butter
– Salt and pepper to taste
Instructions:
1. Preheat your air fryer to 350°F (175°C).
2. In a mixing bowl, combine the breadcrumbs, parmesan cheese, chopped parsley, melted butter, salt, and pepper.
3. Stuff each clam with the breadcrumb mixture, packing it nicely.
4. Arrange the stuffed clams in the air fryer basket.
5. Cook for about 10 minutes, or until the tops are golden brown and crispy.
Serve your air fryer baked clams with fresh lemon wedges for a zesty finish. They’re sure to be a hit at your next gathering!
• Preheat your air fryer for even cooking
• Pack the breadcrumbs tightly for crunch
• Serve with lemon for a fresh kick
• Experiment with spices for extra flavor
Air Fryer Baked Clams
Editor’s Choice
Cosori 9-in-1 TurboBlaze Air Fryer 6 Qt, Premium Ceramic Coating, 90°–45…
Amazon$89.93
Progresso Bread Crumbs, Italian Style, Cooking Ingredient, 15 oz
Amazon$2.36
25. Air Fryer Seafood Pesto Pasta
Wrap up your seafood adventure with a mouthwatering dish: Air Fryer Seafood Pesto Pasta. This recipe combines tender pasta with succulent seafood, all tossed in a bright and fresh pesto sauce. It’s not just a meal; it’s an experience that brings together flavors and colors. Whether you’re hosting friends or enjoying a cozy family night, this dish adds a touch of elegance to any table.
You’ll love how easy it is to prepare! In just 30 minutes, you can whip up a dish that feels gourmet. The air fryer gives your seafood a delightful crispiness while keeping it tender inside. Imagine the aroma of garlic and basil wafting through your kitchen as you cook. It’s sure to impress!
Here’s how to make it happen:
Overview:
– Servings: 4
– Prep Time: 15 minutes
– Cook Time: 15 minutes
– Total Time: 30 minutes
– Calories: 500
Nutrition Information:
Calories: 500, Protein: 35g, Fat: 20g, Carbs: 50g
Ingredients:
– 8 oz pasta of your choice
– 1 lb mixed seafood (like shrimp and scallops)
– 1/4 cup pesto sauce
– 1 tablespoon olive oil
– Salt and pepper to taste
Instructions:
1. Cook the pasta according to the package instructions. Drain and set aside.
2. Preheat the air fryer to 400°F (200°C).
3. In a bowl, toss the mixed seafood with olive oil, pesto, salt, and pepper until well coated.
4. Place the seafood in the air fryer basket. Cook for 8-10 minutes or until they are cooked through and slightly crispy.
5. Combine the seafood with the pasta in a large bowl. Toss gently to mix everything together. Serve warm.
For an extra touch, garnish with freshly grated parmesan cheese and a sprinkle of fresh basil. It will not only taste fantastic but also look stunning on your dinner table! Enjoy your culinary creation!
Air Fryer Seafood Pesto Pasta
Editor’s Choice
Cosori 9-in-1 TurboBlaze Air Fryer 6 Qt, Premium Ceramic Coating, 90°–45…
Amazon$89.93
EXCELSTEEL Heavy Duty Stainless Steel Colander 5 Qt | Easy Grip Handles …
Amazon$14.99
Conclusion
These 25 air fryer seafood recipes offer delicious and crispy options that won’t derail your healthy eating goals.
From shrimp tacos to lobster tails, there’s a seafood dish for everyone to enjoy. Don’t hesitate to experiment with flavors and ingredients to make them your own. With the air fryer, you’re not just making meals; you’re creating satisfying experiences!
Note: We aim to provide accurate product links, but some may occasionally expire or become unavailable. If this happens, please search directly on Amazon for the product or a suitable alternative.
This post contains Amazon affiliate links, meaning I may earn a small commission if you purchase through my links, at no extra cost to you.
Frequently Asked Questions
What Are the Benefits of Using an Air Fryer for Seafood Recipes?
Using an air fryer for seafood recipes offers numerous benefits, including a healthier cooking method that requires less oil compared to traditional frying. This means you can enjoy your favorite crispy seafood dishes while keeping calorie counts lower!
Plus, air fryers cook food quickly and evenly, making meal prep a breeze. You’ll find that your seafood turns out crispy and delicious every time, perfect for a satisfying dinner idea.
What Are Some Easy Seafood Air Fryer Recipes I Can Try?
There are plenty of easy seafood air fryer recipes to explore! You might want to start with crispy air fryer fish, which is simple and packed with flavor. Another great option is healthy air fryer shrimp, seasoned to perfection and ready in no time.
Don’t forget about air fryer calamari or even air fryer salmon! Each recipe is designed to be quick, making them perfect for busy weeknights.
Can I Use Frozen Seafood in My Air Fryer Recipes?
Absolutely! You can use frozen seafood in your air fryer recipes, making it a convenient option for quick meals. Just make sure to adjust the cooking time—usually, you’ll need to add a few extra minutes to ensure it’s cooked through.
Whether it’s frozen shrimp or fillets, air frying will give you that crispy texture you’re after without the need for thawing first!
How Do I Ensure My Air Fryer Seafood Comes Out Crispy?
To achieve that perfect crispy texture with your air fryer seafood, there are a few tips to follow. First, pat your seafood dry with paper towels before seasoning. This removes excess moisture that can hinder crispiness.
Also, use a light coating of oil or cooking spray to enhance browning. Don’t overcrowd the basket; air circulation is key to getting that delightful crunch!
What Are Some Quick Air Fryer Seafood Dinner Ideas for Busy Nights?
If you’re looking for quick air fryer seafood dinner ideas, you’re in luck! Try air fryer fish tacos with a fresh slaw for a fun twist. Another option is air fryer shrimp skewers, which can be ready in under 15 minutes.
For a heartier meal, consider air fryer scallops served with a side of sautéed veggies. These meals are not only quick but also healthy and full of flavor!
Related Topics
air fryer seafood
healthy recipes
crispy fish
easy shrimp
quick meals
seafood dinner
weight loss recipes
simple air fryer
30-minute meals
guilt-free seafood
easy dinner ideas
low-calorie dishes
